Our Story

La Pescheria is a private dining event which highlights seafood sustainability and provides opportunities for diners to engage in ocean advocacy through their seafood choices. Seafood Stories has hosted gatherings around dinner tables in Naples, Florida through ticketed events. 

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We believe that there is no better place to hear a story than around a dinner table with friends and family. Each dinner features a multi-course dinner highlighting the story of a specific fish species, fishermen, chef, or hot topic in ocean conservation.

La Pescheria dinner is prepared by top chefs who bring the stories of the evening to life through each course. By sharing stories of the how our seafood travels from boat to table we provide guests with an interactive dining experience that empowers them to make purchasing decisions that support healthy oceans.

We hope that guests leave our dinners with a better understanding of how we as a culinary community can work for positive change that benefits people and the environment, while keeping delicious seafood on our dinner tables for generations to come.